The new Masia Tibidabo restaurant will open on June 5th!
Between nature, history and the city, a new culinary experience is born in Tibidabo. Don't miss the opportunity to enjoy a Mediterranean cuisine proposal from the renowned chef Rafa Zafra.
👉 Book your table here
Share unique moments in a privileged environment and enter a new renovated restaurant designed for families, couples, small and large groups, celebrations, companies and all types of groups and events.
And find out all the news through the new Instagram @masia_tibidabo!
👉 Consult all the practical information about your visit to Masia Tibidabo here
The prestigious chef, Rafa Zafra, lands at Tibidabo with a gastronomic proposal that expands the experience of the Summit beyond the attractions.
At the helm of Masia Tibidabo is chef Rafa Zafra, one of the most prominent names in the Spanish gastronomic scene. Born in Seville in 1981, he arrived in Barcelona at the age of 24 to train at elBulli, under the guidance of Ferran Adrià.
A restaurant that arouses the curiosity of the little ones and connects adults with childhood.
For chef Rafa Zafra, “it is an honor to lead this project in the year of the 125th anniversary of the Tibidabo Amusement Park. From now on, anyone who goes up to the Panoramic Area will be able to stay a little longer: sit, share and celebrate at the table, with seasonal Catalan cuisine designed for young and old, with Barcelona at their feet. Masia Tibidabo completes the visit and reinforces Tibidabo as a leisure destination that is also experienced through gastronomy.”
Warm interior design, natural materials, low light and an open terrace with the most impressive views.
Architect Dani Freixes has led the renovation project of the Masia building, converting the space into a singular and unique restaurant that evokes the imagination of Tibidabo and offers unbeatable views of the city.
The new restaurant, with capacity for 300 diners, is structured into three distinct environments: a central dining room, a viewing room and a terrace, designed to adapt to different moments and ways of enjoying the experience.
In terms of interior design and conceptualization –also by Varis Arquitectes–, Masia Tibidabo stands out for its warmth thanks to the predominance of wood and warm tones. One of the distinctive features of the interior design of the new restaurant is its lighting. The ceiling lights, which are also large projectors, allow you to play with the space and adapt the lighting, the atmosphere and the color, according to your needs. A resource that plays with the imagination of the amusement park, making possible interior landscapes and unique scenarios.